Easy Sourdough Discard Pizza Biscuits
These sourdough discard pizza biscuits are light, fluffy, and dripping with pizza flavor! Try these irresistible sourdough biscuits if you are ready to bring something new and tasty to the lunch table. I shared with you recently about the cheddar sourdough biscuits my sister developed to feed her brood, and now she’s done it again…
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How To Strengthen A Weak Sourdough Starter
Learn how to strengthen a weak sourdough starter with these easy tips! A sourdough starter is a life-giving resource for making beautiful loaves of bread, rolls, and cookies. A healthy, active starter will be bubbly and teeming with good bacteria and yeast. This vibrant bacteria is what ferments and raises your bread loaves. A starter…
Easy Sourdough Discard Snickerdoodle Cookies
These easy sourdough discard snickerdoodle cookies are soft, chewy and delicious! I don’t often use the word “perfect” when describing a cookie, but these soft and chewy sourdough snickerdoodles come pretty close. The tartness of sourdough discard combines perfectly with cream of tartar, resulting in a slightly tangy, sweet cookie that is perfect for the…
Easy 3-Ingredient Fudge Recipe (Sweetened Condensed Milk)
This easy 3-ingredient fudge made with sweetened condensed milk is the perfect treat to make for the holiday season. It’s simple and easy to make… not mention rich and delicious! Have you ever run late to a party or forgotten to bake cookies for a festivity? I’ll admit that I can be a last-minute baker…
Easy Sourdough Christmas Tree Bread Scoring Tutorial
This easy Christmas tree sourdough scoring tutorial will give you a festive bread loaf to brighten up your dinner table and home decor! I love easy bread scoring because it can turn a simple loaf of sourdough bread into a slice of magic. These Christmas tree scores look impressive but they are incredibly easy to do. …
Soft Whole Wheat Sourdough Bread (Light)
This light whole-wheat sourdough bread recipe is easy to make, soft, and delicious! It features 30% whole-wheat flour, olive oil, and honey and has an a wonderful earthy flavor. I love developing bread recipes and was searching for the perfect whole-wheat sourdough bread that wasn’t heavy or tough. After a little trial and error in…
Hello!
I’m so happy you’re here!
My name is Jamie, and I home school a little tribe of four kids. We are sourdough obsessed! From sourdough bread to soft and chewy cookies, baking is a family affair in my home. We love to create simple, delicious recipes with wholesome ingredients.
You can read more about me here.
