Learn how to start a sourdough starter from scratch with this easy step-by-step recipe.  I’ve included notes on each day of feeding, the best flour to use, and frequently asked questions. I know that getting a started with sourdough can be intimidating.  Over the years, I have created new starters several times and used them…
These sourdough discard pizza biscuits are light, fluffy, and dripping with pizza flavor! Try these irresistible sourdough biscuits if you are ready to bring something new and tasty to the lunch table. I shared with you recently about the cheddar sourdough biscuits my sister developed to feed her brood, and now she’s done it again…
This simple and easy sourdough French toast recipe is the perfect easy breakfast to wake up to! We love to make delicious family weekend breakfasts, but it’s also nice to have minimal cleanup. That’s why I love this easy-to-make sourdough French toast. It may not be fancy, but the vanilla extract, whole milk, and sourdough…
Are you a beginner sourdough bread baker hoping for a beautiful score on your loaf? After much trial and error, I’m here to help you become a sourdough bread scoring queen! To tell the truth, I baked dozens of loaves before finally cracking the code and achieving consistent scores that do not break open or…
These seven easy sourdough recipes are perfect for beginner bakers! The process of sourdough can be overwhelming when you are brand new. Though I have been creating sourdough baked goods for over six years, it took me some time to work up the courage to bake bread! Instead, I stuck to simple recipes like pancakes…
These easy sourdough discard crepes makes a delicious breakfast or lunch option! Our family loves this simple sourdough recipe. As a breakfast entree crepes can be filled with fresh berries, whipped cream, or nutella. For savory fillings load them with ham and swiss cheese, goat cheese and figs, or sausage and eggs! You only need…
This easy rosemary sourdough bread recipe is bursting with herbal flavor. My beginner-friendly recipe features a soft and chewy crumb and is made with fresh rosemary, sea salt, active starter, and olive oil. Last summer, I harvested a large amount of rosemary and hung it to dry it in our kitchen. I’ve been using it to…
This post contains affiliate links. If you click through a link and make a purchase, I may make a small commission at no extra cost to you. These rich and fudgey sourdough discard chocolate brownies are a decadent and fun way to use your extra sourdough! Made with cocoa powder and two kinds of chocolate…
These easy sourdough discard cheddar biscuits are flaky, cheddary and delicious! My sister is a talented cook and mom to nine hungry children. Over the years she has invented many delicious recipes, and every time she bakes up these fluffy biscuits, they get devoured immediately. This sourdough biscuit recipe is perfect for busy…
Learn how to strengthen a weak sourdough starter with these easy tips! A sourdough starter is a life-giving resource for making beautiful loaves of bread, rolls, and cookies. A healthy, active starter will be bubbly and teeming with good bacteria and yeast. This vibrant bacteria is what ferments and raises your bread loaves. A starter…
Let’s dive into a simple sourdough bread-scoring snowflake tutorial that will allow you to create a beautiful snowflake design on your bread! Bread scoring can be an intimidating part of sourdough bread baking.  And while you could sit on the sidelines and create simple sourdough scores like a cross shape or an ear, it’s pretty…
These soft and chewy sourdough discard chocolate chip cookies hit the sweet spot and are the perfect holiday Christmas cookie. Dripping with gooey chocolate chips, these decadent cookies are flaked with sea salt and enriched with that complex sourdough tang. These soft and chewy cookies have all the essential ingredients in a classic chocolate chip…
