This easy 3 ingredient pie crust is perfect for sweet and savory pies. It’s the best quick crust for busy holiday baking on Thanksgiving or Christmas. Featuring cold butter, all purpose flour, and ice water, homemade pie crust could not get any easier! No shortening needed! This buttery pie crust recipe will be your new…
This easy sourdough discard pie crust is the perfect flaky crust for savory or sweet pies. We love simple recipes around here, and this pie dough requires just 4 ingredients: flour, salt, butter, and sourdough discard. This is a flaky and tender homemade pie crust that features sourdough discard for a little extra tang!…
These easy sourdough chocolate chip bagels are bursting with chocolate chips and loaded with flavor. I have gone through many versions of this sourdough bagel recipe, but none of them gave me that rich chocolate flavor I craved. After all, if you are going to have a chocolate bagel, it may as well be super…
Rich and buttery, these easy homemade sourdough bread croutons are the perfect topping for creamy soup and Caesar salads! Â Okay, let’s face it… these oven-baked sourdough croutons make for a delicious snack, too. Â (I have to hide them from my kids). These golden brown croutons are the perfect way to use up left over…
This easy 3 ingredient homemade caramel apple dip for apples is the best fall appetizer! Perfect for big fall gatherings, this caramel sauce is a sweet companion for crisp apple slices. Â It stores well in an airtight container, so you can make it before your fall party and enjoy it with tart apples later!…
Learn how to make easy, 3-ingredient homemade applesauce in a crockpot with these simple steps! Fall is the perfect time for apple picking, and we often end up with excess apples. This simple recipes is our favorite way to celebrate apple season! I love how flexible this homemade apple sauce recipe is. Besides water, you…
These sourdough English muffins are tender, soft, and filled with nooks and crannies for butter, honey, and jam! English muffins are a popular breakfast item in our household, and I’m excited to share this sourdough version with you! Unlike the store-bought version, these homemade sourdough English muffins have just a few ingredients. This is a long-ferment, overnight recipe,…
These soft and fluffy sourdough discard rolls are easy to make and delicious! Start these easy sourdough rolls in late afternoon and have them ready by dinner time-they take just a few hours to bulk ferment. These simple sourdough roll recipe takes advantage of instant yeast. The dough gets a generous helping of melted butter, sourdough discard,…
These fall sourdough recipes are loaded with autumn flavors like cinnamon, nutmeg, pumpkin, and apples (plus a little chocolate for good measure). These sourdough recipes are perfect for warming up chilly mornings or as Thanksgiving sides. If you love sourdough, you are in for a treat with these autumn recipes. Featuring both active starter and…
These easy pumpkin scones with maple glaze are flaky, sweet, and full of delicious fall flavor! Moist and tender, these scones are loaded with pumpkin spice, pumpkin puree, maple syrup and cinnamon. Creamy maple glaze is drizzled over the top of the pumpkin scones, making for a delight fall treat. My kids (and mom) gobbled…
These old-fashioned gingersnap cookies are the soft and chewy cookies you love from Christmas past! These molasses-filled cookies are just like Grandma made them. Cinnamon, cloves, and molasses are just a few ingredients that make these cookies so special. This recipe is also quick and easy to whip up-my kids and I were able to…
These old-fashioned sourdough gingersnap cookies are soft, chewy, and filled with Christmas flavors like molasses and ground ginger. Cinnamon, cloves, molasses and sugar combine with sourdough tang to create a ginger-molasses cookie that is irresistible. I love baking with these rich spices- they bring cozy holiday cheer to the kitchen. This popular cookie is a…
