Easy 3 Ingredient Caramel Apple Dip For Apples
This easy homemade caramel apple dip for apples is rich and creamy, the perfect fall treat! This dip features caramels, butter, and sweetened condensed milk, plus fresh sliced apples.
Equipment
- 1 medium sized saucepan
- 1 Spatula or Wooden Spoon
Ingredients
- 11 ounces caramels unwrapped
- 1- 14 oz can sweetened condensed milk
- 1/2 cup butter 1 stick
- sea salt optional, for sprinkling over dip
Instructions
- Place unwrapped caramels in medium saucepan. Add the butter and can of sweetened condensed milk.
- Cook over medium heat, stirring constantly, until all ingredients melt.
- Transfer to a serving bowl.
Notes
- To double the recipe, I recommend making 2 separate batches so the caramel melts easily.
- Sprinkle with chocolate chips, sea salt, or toffee bits for extra umph!
Nutrition
Calories: 112kcalCarbohydrates: 13gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 15mgSodium: 83mgPotassium: 39mgSugar: 11gVitamin A: 165IUVitamin C: 0.1mgCalcium: 26mgIron: 0.03mg
Tried this recipe?Let us know how it was!
