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–+ servings
3 ingredient homemade caramel apples

Easy 3 Ingredient Caramel Apple Dip For Apples

This easy homemade caramel apple dip for apples is rich and creamy, the perfect fall treat! This dip features caramels, butter, and sweetened condensed milk, plus fresh sliced apples.
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 18 servings
Calories 112 kcal

Equipment

  • 1 medium sized saucepan
  • 1 Spatula or Wooden Spoon

Ingredients
  

  • 11 ounces caramels unwrapped
  • 1- 14 oz can sweetened condensed milk
  • 1/2 cup butter 1 stick
  • sea salt optional, for sprinkling over dip

Instructions
 

  • Place unwrapped caramels in medium saucepan. Add the butter and can of sweetened condensed milk. 
  • Cook over medium heat, stirring constantly, until all ingredients melt.
  • Transfer to a serving bowl.

Notes

  • To double the recipe, I recommend making 2 separate batches so the caramel melts easily. 
  • Sprinkle with chocolate chips, sea salt, or toffee bits for extra umph!

Nutrition

Calories: 112kcalCarbohydrates: 13gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 15mgSodium: 83mgPotassium: 39mgSugar: 11gVitamin A: 165IUVitamin C: 0.1mgCalcium: 26mgIron: 0.03mg
Tried this recipe?Let us know how it was!