Pumpkin Scones With Maple Glaze

Ready for fall baking!? These pumpkin scones are flaky, sweet, and full of pumpkin flavor! They are also EASY to make!

You need a few basic ingredients for these scones, like butter, pumpkin puree, all purpose flour, salt, baking soda and pumpkin pie spice.

The secret ingredient to amazing scones is using FROZEN butter! This gives you flaky, buttery scones with perfect texture.

Once the dough is combined, you'll form it into a disk and cut into 8 equal wedges.

While the scones bake, whip up the maple glaze on the stovetop. Drizzle the glaze over hot scones, and enjoy!

See the full recipe here!